And on top of all these facilities, lye its renowned Koyla restaurant situated on its rooftop. I had the chance of visiting the restaurant and trying out some of the items on the menu (a single person cannot have the entire menu in one sitting, right?).
Once out on the rooftop area, the sharp December breeze of Lahore seemed to penetrate between the woollen layers I had worn.
Koyla is aptly titled as even though its serves a wide variety of cuisines that range from barbeque and seafood to pastas and paninis, it enjoys a niche in desi food. I like the straight forwardness and uniqueness of its name. The creative team and the brains behind Koyla, are aware of its strength, it seems
There was a humongous pool on top, right next to the indoor premises of the restaurant with stone monk statues lining its one side. While making my way over to the staircase that lead to Koyla, a notice a canopy atop couches with a bonfire right next to it.
Here is what I thought of the place.
Koyla is aptly titled as even though its serves a wide variety of cuisines that range from barbeque and seafood to pastas and paninis, it enjoys a niche in desi food. I like the straight forwardness and uniqueness of its name. The creative team and the brains behind Koyla, are aware of its strength, it seems.
The outside premises of the restaurant, that include the seating arrangement, the poolside and the canopied bonfire area, are stunning. Meticulously planned, the area is perfect for outdoor winter season functions, lunches and dinners, formal engagement parties, and other such occasions. The stone monk statues lining the outer ends of the pool add to the uniqueness and sophistication of the place. You cannot make your way in without taking a picture or too. Just its sight transports you to a kitty party in your head. Despite the cold, the canopied area is beautiful to look at and once seated, a stone and pebble bonfire takes care of the winter chill. In times where electric and fan heaters take their place in our homes, a blazing fireplace in the outdoors is just what we need. Talk about class!
The servers, attendants and the management are utterly accommodating, helpful and sweet..
The soups, barbeque platters, juices and the coffees might not be Koyla’s strongest points.
Published in Daily Times, January 9th 2017.
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